Air Fryer Ham, Cheese & Egg Bagel

Mornings can be a whirlwind, but that doesn’t mean you have to sacrifice a delicious and satisfying breakfast. Enter the Air Fryer Ham, Cheese & Egg Bagel – a recipe that’s as quick and easy as it is tasty! This dish takes your classic breakfast sandwich to a whole new level with the help of your trusty air fryer.

Why You’ll Love This Air Fryer Breakfast:

  • Effortless Elegance: This recipe requires minimal prep and cleanup, making it perfect for busy mornings.
  • Crispy Perfection: The air fryer delivers a delightful textural contrast between the crispy toasted bagel and the gooey melted cheese and egg.
  • Customizable Canvas: Feel free to get creative! Add your favorite vegetables, different cheeses, or even a drizzle of hot sauce for a personalized touch.

Ingredients (Serves 1):

  • 1 Everything bagel (or your favorite bagel flavor)
  • 1 slice deli ham
  • 1 slice cheese (cheddar, swiss, mozzarella – your choice!)
  • 1 egg
  • Salt and pepper, to taste
  • Optional additions: Sliced avocado, sriracha mayo, crumbled bacon


  1. Prep the Bagel: Slice your bagel in half and toast one side (the inside) in the air fryer for 1-2 minutes at 350°F (175°C).
  2. Assemble Your Masterpiece: While the bagel toasts, place the slice of ham on the untoasted side. Top with your chosen cheese.
  3. Crack the Code: Carefully crack an egg onto the cheese and ham layer. Season with a pinch of salt and pepper.
  4. Air Fry Magic: Place the assembled bagel half back in the air fryer basket. Cook for 3-5 minutes at 350°F (175°C), or until the egg white is set but the yolk is still runny (adjust time for desired doneness).
  5. Finishing Touches: Carefully remove the bagel from the air fryer and top with your desired extras like avocado slices, sriracha mayo, or crumbled bacon.
  6. Enjoy! This delicious and satisfying breakfast is ready to conquer your morning.

Tips for Success:

  • Preheating: While some air fryers preheat quickly, consult your model’s instructions. Preheating can create a crispier bagel.
  • Egg Doneness: Watch the egg closely as cooking time can vary depending on your desired level of yolk runniness.
  • Cheese Choice: Opt for a cheese that melts well, like cheddar, swiss, or mozzarella.
  • Prevent Spills: Crack the egg into a small bowl first to minimize mess in case of breakage.


This Air Fryer Ham, Cheese & Egg Bagel recipe is a game-changer for busy mornings. It’s a delicious, customizable, and hassle-free way to start your day. So ditch the boring cereal and embrace the convenience and flavor of this air-fried breakfast masterpiece!

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